Comments on: Instant Pot Beef Stroganoff

By: Kristen Chidsey

Kristen Chidsey — Thu, 08 Jun 2023 11:24:15 +0000

In reply to Gaea. Fabulous! I love hearing this!

By: Gaea

Gaea — Wed, 07 Jun 2023 23:25:52 +0000

I’d give this 100 stars ⭐️ if I could!!! This is my 2nd time making this and it did not disappoint! Thank you Kristin!!!

By: Kristen Chidsey

Kristen Chidsey — Fri, 17 Mar 2023 20:39:27 +0000

In reply to Gina. Wonderful! I am so happy to hear you enjoyed this recipe, Gina!

By: Gina

Gina — Fri, 17 Mar 2023 20:22:17 +0000

After a busy day when you want to make something quick and tasty this recipe is it! Great comfort food that I am excited to make again!

By: Micki

Micki — Tue, 17 Jan 2023 23:20:21 +0000

I love that this is such an easy, simple weeknight dinner. I'm a huge fan of the wide egg noodles, they're so filling and tasty, and perfect for soaking up the sauce! 10/10, and so simple to make!

By: Kristen Chidsey

Kristen Chidsey — Sat, 13 Aug 2022 23:35:24 +0000

In reply to AnnM. Thanks for sharing Ann! I love hearing you enjoyed and thanks for sharing your modifications.

By: AnnM

AnnM — Sat, 13 Aug 2022 22:52:21 +0000

In reply to Robyn.

Hi Robin, I’m an al dente pasta girl and had the same concern about pasta cooked in the instant pot. I’ve made several pasta dish recipes with noodles in my instant pot cooking them for only 3 minutes and they’re came out great. I hope this might help.

By: AnnM

AnnM — Sat, 13 Aug 2022 22:21:21 +0000

5 stars for ease and 10 stars for taste. It’s definitely a top scoring recipe. I made it using ground turkey instead of beef. I didn’t have dry red wine so I use 1/4 cup marsala mixed with 1/4 cup water to keep it from being to sweet. It worked. The whole dish was so delicious! Thanks for a wonderful recipe.

By: Kristen Chidsey

Kristen Chidsey — Fri, 29 Apr 2022 10:48:08 +0000

In reply to Robyn. Hi Robyn. I really find that the timing on this works to keep them from not being mushy at all, I am sorry you found it not to be the case. Thanks for sharing your suggestions for adding flavor--Dijon and thyme are delicious additions for sure to just about anything :)

By: Robyn

Robyn — Wed, 27 Apr 2022 20:10:46 +0000

Against my better judgement, I tried this in my Instant Pot. Noodles were mush (as suspected) —I like al dente. Sauce was a bit bland and I kept thinking it was missing something. I did follow recipe, exactly. Next day when eating leftovers, had an ah ha moment—a tiny bit of Dijon is needed in sauce. Fresh thyme would also be a nice addition. Needed a lot of Himalayan salt. Not sure this needs doing in Instant Pot. Will cook noodles separately and add at end, next time (and less of them). Also, would use standard white mushrooms next time. I do appreciate the onion soup substitute recipe and have that in my pantry, now. I also don’t use canned soups—horrible ingredients. So appreciate that, too. My husband thought it was fine, but he doesn’t mind soggy, mushy pasta. Not me. It’ll eat, but noodles don’t belong in instant pot unless you like them mushy. Easy fix, just an extra pot. I do see a lot of noodle recipes for Instant Pot—maybe I am an anomaly. Might add a few more tweaks. This is a decent base to work from. Just couldn’t give it five stars due to noodle mush and a bit on bland side for me.

By: Kristen Chidsey

Kristen Chidsey — Fri, 19 Nov 2021 12:10:42 +0000

In reply to Michelle. And THANK YOU!!!

By: Michelle

Michelle — Thu, 18 Nov 2021 22:50:26 +0000

Delicious, I never liked stroganoff until trying this recipe! I’ve since shared your recipe with many IP friends, thanks so much for sharing it!

By: Kristen Chidsey

Kristen Chidsey — Sat, 24 Apr 2021 12:27:59 +0000

In reply to Nona. Thanks for the catch Nona! All updated! And I am so happy to hear you enjoy this recipe.

By: Nona

Nona — Sat, 24 Apr 2021 00:43:01 +0000

The recipe part skips where to add the garlic. That should be added and fixed. thanks 🙂 I've made this twice with some tweaks and even shared it on a meal train 🙂

By: Natasha

Natasha — Fri, 29 Jan 2021 23:34:46 +0000

This recipe for Instant Pot Stroganoff is so easy to make! I followed the recipe and it didn’t take me more than 30 minutes to make it. It was so delicious and full of flavor. This is going to be on our weekly routine for sure!

By: Jen

Jen — Fri, 29 Jan 2021 19:51:06 +0000

I've been trying to use my instant pot more and more so thank you for walking me through each step (I'm a newbie, haha!). This turned out amazing!

By: Beth

Beth — Fri, 29 Jan 2021 19:21:15 +0000

I recently got an instant pot tried this one! So delicious and tasty!

By: Kristen Chidsey

Kristen Chidsey — Wed, 06 Jan 2021 17:24:49 +0000

In reply to Kelsey. So glad you enjoyed Kelsey! Thanks for sharing!

By: Kelsey

Kelsey — Wed, 06 Jan 2021 16:34:23 +0000

Thank you for sharing! It came out great and was even better left over the next day. Love a good easy recipe like this.

By: Kristen Chidsey

Kristen Chidsey — Mon, 09 Nov 2020 11:38:50 +0000

In reply to Candace Alexander. I am so glad you enjoyed so much Candace thank you for sharing!

By: Candace Alexander

Candace Alexander — Mon, 09 Nov 2020 00:46:56 +0000

I love beef Stroganoff, this is THE BEST recipe I have found so far....love love love..thk you for sharing...