Comments on: Crockpot BBQ Chicken Legs

By: Kristen Chidsey

Kristen Chidsey — Mon, 14 Aug 2023 11:18:22 +0000

In reply to Natasha. Thrilled to hear you enjoyed this recipe so much! Thank you for sharing!

By: Natasha

Natasha — Mon, 14 Aug 2023 10:51:12 +0000

These Slow Cooker BBQ Chicken Legs are one of the best recipes for chicken legs that I've tried. It came out so juicy and tasty, my family loved this recipe!

By: Kristen Chidsey

Kristen Chidsey — Thu, 03 Aug 2023 23:47:45 +0000

In reply to Kara. So happy your kids enjoyed the chicken legs! And I agree, the broiling does make a big difference.

By: Kara

Kara — Thu, 03 Aug 2023 13:59:17 +0000

My kids went crazy for these! Glad you included the broiling step - that makes a big difference!

By: Kristen Chidsey

Kristen Chidsey — Thu, 27 Jul 2023 11:23:45 +0000

In reply to Sharina. Thank you for sharing you enjoyed this recipe, Sharina!

By: Sharina

Sharina — Thu, 27 Jul 2023 04:46:30 +0000

This chicken legs recipe is one of the easiest! Thanks to the crockpot, it turned out so tender and juicy, plus it is brimming with flavors.

By: Kristen Chidsey

Kristen Chidsey — Mon, 30 Aug 2021 23:08:17 +0000

In reply to Reginia Sam. I would suggest 8-10 thighs. Enjoy@

By: Reginia Sam

Reginia Sam — Mon, 30 Aug 2021 21:54:22 +0000

How many thighs should we use?

By: Kristen Chidsey

Kristen Chidsey — Wed, 04 Aug 2021 11:30:09 +0000

In reply to Andrea Thueson. Thanks for sharing Andrea!

By: Kristen Chidsey

Kristen Chidsey — Wed, 04 Aug 2021 11:28:25 +0000

In reply to Betsy. When the kids love it--you know it is a keeper! Thanks for sharing!

By: Kristen Chidsey

Kristen Chidsey — Wed, 04 Aug 2021 11:27:56 +0000

In reply to Allyssa. I am so happy to hear you enjoyed! Thanks for sharing Allyssa!

By: Allyssa

Allyssa — Wed, 04 Aug 2021 10:46:07 +0000

This is so perfect and and very flavorful! Thanks a lot for sharing this amazing recipe! Will surely make this again! Well done!

By: Betsy

Betsy — Wed, 04 Aug 2021 04:20:49 +0000

Wonderfully tender and so full of incredible flavor! And this was so easy! I could easily do this anyday! Kids love it and want it again soon!

By: Andrea Thueson

Andrea Thueson — Tue, 03 Aug 2021 22:51:22 +0000

I love a good crockpot recipe, and this recipe did not disappoint! Everyone loved them!

By: Kristen Chidsey

Kristen Chidsey — Fri, 15 Mar 2019 23:57:50 +0000

In reply to KetoRico. I am so glad you enjoyed!! Yes, I am referring to canned tomato sauce..jarred tomato sauce is often flavored with Italian spices and sugar.

By: KetoRico

KetoRico — Fri, 15 Mar 2019 22:38:16 +0000

Awesome recipe. Very simple and easy to make. My question is can tomato sauce or glass jar tomato sauce because I think it makes a difference?

By: Kristen Chidsey

Kristen Chidsey — Mon, 04 Mar 2019 01:42:38 +0000

In reply to Carmen. I am so glad you enjoyed the chicken legs. And yes, layering and using as a slow cooker may cause the issues of under and over cooked meat. Thank you for letting us know your results :)

By: Carmen

Carmen — Sun, 03 Mar 2019 21:08:57 +0000

In reply to Kristen Chidsey.

No worries! I appreciate the honesty 😉 I made the chicken twice this week, once on high for 2 1/2 hours and once on low for 4 1/2 (the second time I did 16 legs, so increased the time a little). Both times the chicken came out great. My one complaint is that the legs didn't cook very evenly, the ones on the top are cooked through to a safe temp, but not as tender as the bottom ones, which might have been a tad overcooked. I think this was because I had to layer the legs because the IP is taller and skinnier than my crock pot is. Next time I'll try cooking only one layer and see how that works. Thanks for the great recipe!

By: Kristen Chidsey

Kristen Chidsey — Thu, 28 Feb 2019 16:01:02 +0000

In reply to Carmen.

Sorry Carmen! I just want to be 100% honest with you! I love my Instant Pot and use it so much more than my slow cooker (so I have a lot of recipes that have been converted for Instant Pot that were originally for the slow cooker--check out my recipes here: https://amindfullmom.com/easy-healthy-instant-pot-recipes/).

By: Carmen

Carmen — Thu, 28 Feb 2019 15:26:28 +0000

In reply to Kristen Chidsey. That's so sad! I originally got the IP because I wanted a rice cooker without a non-stick coating. Then I got really excited thinking that I could get rid of other bulky equipment. I'll try it, though and report back!

By: Kristen Chidsey

Kristen Chidsey — Wed, 27 Feb 2019 17:59:20 +0000

In reply to Carmen. Hi Carmen! I need to create this recipe FOR the instant pot. But in the meantime, I would try it on high slow cooker function as recipe is written (pressure won't build so you don't need excess liquid) and cook for 2.5 hours on high. Let me know how they turn out. Using the Instant Pot as as a slow cooker is not my favorite function.