Comments on: Instant Pot White Chicken Chili

By: Kristen Chidsey

Kristen Chidsey — Fri, 15 Dec 2023 23:35:13 +0000

In reply to Debbie. Hi Debbie! I would recommend using 3 hatch chiles and sautéing them in a bit of oil until tender.

By: Debbie

Debbie — Fri, 15 Dec 2023 23:23:03 +0000

If I wanted to use fresh chilies, about how many Tablespoons would you guess that would be?

By: Kristen Chidsey

Kristen Chidsey — Fri, 24 Nov 2023 20:59:04 +0000

In reply to G. Thank you for sharing!

By: G

Fri, 24 Nov 2023 17:13:56 +0000

This has become a post thanksgiving staple for leftover Turkey and stock!
So so so good! Only thing I do differently or double the amount of green chilis than the recipe calls for. I like the extra flavor and kick.

By: Kristen Chidsey

Kristen Chidsey — Sat, 23 Sep 2023 21:59:59 +0000

In reply to Autumn. Hi Autumn! Yes! I have a recipe for Slow Cooker White Chicken Chili.

By: Autumn

Autumn — Sat, 23 Sep 2023 19:38:39 +0000

Hi,

This looks so good but I do not have an Insta Pot right now. Is there a version to make this without one? Thank you!

By: Natalie

Natalie — Sun, 02 Apr 2023 15:43:55 +0000

This was so good, and easy too, the entire family loved it.

By: Kristen Chidsey

Kristen Chidsey — Fri, 10 Feb 2023 11:09:02 +0000

In reply to Tracy. I love hearing this, Tracy! Thank you for sharing your review and modifications!

By: Tracy

Tracy — Fri, 10 Feb 2023 01:15:12 +0000

This is my *starred recipe for White Chicken Chili! For heart health I sometimes add Greek Yogurt instead of the cream cheese, or I buy lower fat cream cheese. The flavors are great and well balanced and it's such a reliable dish - definitely a go-to for my family.

By: Kate

Kate — Thu, 17 Nov 2022 21:23:07 +0000

In reply to Kristen Chidsey. Thank you, Kristen!

By: Kristen Chidsey

Kristen Chidsey — Thu, 17 Nov 2022 18:55:53 +0000

In reply to Kate. So happy you and your family love this White Chicken Chili! I don't recommend freezing the soup, due to the cream cheese addition as it may separate when thawed. However, if you have omitted the cream cheese, feel free to freeze this chili in a freezer-safe container for up to 1 month. Defrost in the refrigerator overnight and reheat as desired.

By: Kate

Kate — Thu, 17 Nov 2022 15:26:41 +0000

I'm wondering how this soup would freeze since it has dairy in it. Has anyone tried freezing it? We all love this recipe by the way - a total family favorite!

By: Laurie

Laurie — Fri, 01 Apr 2022 16:28:49 +0000

In reply to Meg.

Came out a little more like a soup, but the chicken was wonderfully flavorful and tender. My husband’s feet did make a groove in the kitchen floor from repeated trips to the instant pot to replenish his portion. I’m trying to increase my leafy green intake, so I’ll toss in a few chopped fresh kale leaves to soften before serving. If I have enough leftover to reheat, I make sure that there’s no kale on the portion I’m saving. Kale overcooks with reheating. To keep the kale fresh tasting, I’ll microwave my portion of chili one minute, add a handful of kale, and heat another half minute. Yum! Next time, I may add some corn or diced carrots. What can I say, love my veggies.

By: Kristen Chidsey

Kristen Chidsey — Thu, 10 Mar 2022 11:57:22 +0000

In reply to Lou. YAY!! I love hearing you are enjoying my recipes Lou!

By: Kristen Chidsey

Kristen Chidsey — Thu, 10 Mar 2022 11:56:43 +0000

In reply to Lou. You are so kind to come back and add your rating. Thank you! Glad you feel it is a 5-star recipe :)

By: Lou

Lou — Wed, 09 Mar 2022 22:52:08 +0000

sorry didn't rate in my 1st comment.

By: Lou

Lou — Wed, 09 Mar 2022 22:45:39 +0000

Girl you just keep hitting home runs! Even my son ate it and enjoyed it, for he is a picky eater. he's a diabetic and can eat this chili. Thank you.

By: Kristen Chidsey

Kristen Chidsey — Mon, 07 Mar 2022 11:37:57 +0000

In reply to Reginia Sam. Hi Regina! I am sorry that you missed the step to rinse/drain the beans. I am glad you still enjoyed the chili, but I do believe you will enjoy even more with less liquid :)

By: Reginia Sam

Reginia Sam — Mon, 07 Mar 2022 06:09:56 +0000

In reply to Kristen Chidsey. I made this meal tonight and didn’t see the part about rinsing the beans until I read another review. It Is still good but too much liquid. I’ll know next time.

By: Kristen Chidsey

Kristen Chidsey — Fri, 04 Mar 2022 11:36:33 +0000

In reply to Lisa. I am so happy to hear you enjoyed Lisa! Thanks for sharing!

By: Lisa

Lisa — Thu, 03 Mar 2022 22:35:56 +0000

We loved this meal! I was in a pinch and needed something easy but yummy and this did the trick. The directions were right on. Thank you!