Comments on: Healthy Broccoli Salad

By: Kristen Chidsey

Kristen Chidsey — Wed, 29 Nov 2023 19:49:20 +0000

In reply to Cathy. Hi Cathy! It will still be tasty. The broccoli will won't be as flavorful, but I eat it myself immediately before refrigerating as I can't resist.

By: Cathy

Cathy — Wed, 29 Nov 2023 15:00:58 +0000

I understand the flavors develop the longer it sits but will is still be good if we don't have two hours to wait between making and serving?

By: Kristen Chidsey

Kristen Chidsey — Tue, 28 Mar 2023 11:33:28 +0000

In reply to Kara. I love hearing you enjoyed this broccoli salad, even without the edamame :)

By: Kara

Kara — Tue, 28 Mar 2023 04:26:58 +0000

I made just a half batch because there were only 4 of us eating. I didn't have edamame on hand, but didn't change anything else. Used salted sunflower seeds, and love the crunch they add. I ended up eating the extra serving. Yummy!

By: Abeer

Abeer — Fri, 24 Mar 2023 01:14:01 +0000

I actually ended up liking this more than the creamy broccoli salad that my sister always makes. It was light but still packed with flavor.

By: Winona T

Winona T — Sat, 04 Mar 2023 11:52:28 +0000

i made this last night for our girls night and everyone loved it. Light, healthy and so easy to make!

By: Suzy

Suzy — Wed, 10 Jun 2020 16:05:41 +0000

I am loving how tasty the citrus is with the broccoli! It's so good!

By: Liz

Liz — Wed, 10 Jun 2020 15:51:02 +0000

Yum!! I love all the crunchy ingredients in this recipe! One of my favorite ways to enjoy broccoli 🙂 Thanks for the recipe!

By: Kristen Chidsey

Kristen Chidsey — Tue, 09 Jun 2020 12:37:02 +0000

In reply to Jean comerford. Hi Jean! I understand that some people are sensitive to raw broccoli and in that case you can blanch before making this salad. Bring a pot of water to a boil, drop broccoli in boiling water and cook for 1 minute. Then drain the broccoli and place in an ice bath right away--that will help retain that green color.

By: Jean comerford

Jean comerford — Mon, 08 Jun 2020 19:01:51 +0000

I suggest steaming the broccoli a bit first. Too bad it looses some of its crunch but broccoli is one vegetable that really shouldn’t be eaten raw
This recipe sounds great