Comments on: Homemade Seasoned Salt

By: Kristen Chidsey

Kristen Chidsey — Mon, 31 Jul 2023 11:10:23 +0000

In reply to Richard Krueger. Great suggestion! Thank you for sharing.

By: Richard Krueger

Richard Krueger — Mon, 31 Jul 2023 02:04:11 +0000

I used Himalayan pink salt, not so overtly salty that way.

By: Iveliss

Iveliss — Sat, 24 Jun 2023 16:38:50 +0000

A few tips. If you only have fine powder garlic and onion reduce to 1/8 cup. Also add 2 tablespoons of sugar. Sounds weird but trust the process.

By: Kristen Chidsey

Kristen Chidsey — Sat, 15 Oct 2022 16:42:58 +0000

In reply to CC. I love hearing you always have this seasoned salt on hand. It really does add incredible flavor!

By: CC

CC — Sat, 15 Oct 2022 15:40:59 +0000

This is my go-to secret ingredient! I have this on hand at all tmes and store in a jar with a removable shaker lid. Makes it easy to just shake up and shake on food or use a measuring spoon when I need more than a shake. Also great on salad with a drizzle of olive oil!

By: Kristen Chidsey

Kristen Chidsey — Thu, 28 Apr 2022 10:53:05 +0000

In reply to Silvia. I love hearing this Silvia! Thanks for sharing!

By: Silvia

Silvia — Wed, 27 Apr 2022 16:26:50 +0000

This is super delicious. I've been using this recipe for over a year. Get tons of comments on how good the food taste.

I use 1/4 cup of kosher salt and then triple all the remaining ingredients.
Pierce my meat gently and apply seasoning. Wrap tightly with saran wrap and marinate for 1 or more hours.
Awesome..meat is tender and juicy.

By: Liz

Liz — Fri, 07 Jan 2022 13:20:46 +0000

We make stovetop popcorn a lot and I'm always looking for new seasoning ideas! I'm doing this one next!

By: Kristen Chidsey

Kristen Chidsey — Fri, 07 Jan 2022 12:04:50 +0000

In reply to Gina. Thanks for sharing Gina! I am glad you are enjoying it!

By: Gina

Gina — Fri, 07 Jan 2022 11:38:01 +0000

This is really a fantastic blend and easy to throw together. A great alternative to store bought. I've gone through so much of it already!

By: Deborah

Deborah — Wed, 03 Nov 2021 23:01:27 +0000

I just love your gluten free seasoned salt! I have had several requests from family and friends as to what seasonings I have used in several dishes!!! I do not add any salt to my mixture so I can add salt as needed.

By: Kristen Chidsey

Kristen Chidsey — Tue, 26 Oct 2021 10:52:33 +0000

In reply to Sarah Bishai. Hi Sarah! I love adding oregano to just about everything, but it is a lot stronger than parsley. I would only suggest using 1-2 teaspoons of oregano.

By: Sarah Bishai

Sarah Bishai — Tue, 26 Oct 2021 01:29:58 +0000

In reply to Shannon. Can I use Oregano instead of Parsley?

By: Kristen Chidsey

Kristen Chidsey — Sat, 05 Jun 2021 10:59:25 +0000

In reply to Lorna. I am so glad you found this recipe Lorna and that you found the flavor to be spot on. Thank you for taking the time to leave a comment :)

By: Lorna

Lorna — Fri, 04 Jun 2021 18:20:29 +0000

Needed some seasoned salt for a recipe I was making (salmon salad) and found this. Only made 1/2 recipe and I’m glad I did. It makes quite a bit especially if you only need a little. I used regular organic paprika and an organic chili powder I had. It looks very different from my normal seasoned salt and was relieved to find that this does not have sugar in the recipe. Don’t feel that sugar is necessary. The salmon salad turned out great! The seasoning was very good for this. Thank you for posting this recipe!

By: Kristen Chidsey

Kristen Chidsey — Mon, 24 May 2021 10:46:34 +0000

In reply to JT. So happy to hear you enjoyed JT! Thanks for sharing.

By: JT

JT — Sun, 23 May 2021 19:47:26 +0000

Very tasty. I made this to make a dairy-free version of your cream of chicken soup and I was so pleased with both. Thank you!

By: Marcela

Marcela — Sat, 09 Jan 2021 07:35:06 +0000

I love this seasoned salt. I put it in my biscuits and gravy and it's perfect!

By: Kristen Chidsey

Kristen Chidsey — Tue, 05 Jan 2021 11:56:32 +0000

In reply to Rachel. Hi Rachel! Store-bought blends may have a bit of sugar but the advantage of making at home is you can control the ingredients. I don't find the added sugar to be necessary.

By: Rachel

Rachel — Tue, 05 Jan 2021 00:23:41 +0000

Doesn't seasoned salt usually have a bit of sugar? Brown? White?

By: Kristen Chidsey

Kristen Chidsey — Sun, 27 Dec 2020 12:25:09 +0000

In reply to Phelicia. Hi Phelicia! I hate hearing you disliked this so much. Is there any chance you used Cayenne or smoked or chipotle chili powder or smoked paprika? I know chili powder is not in all recipes or blends of seasoned salt, but I have found that just a bit adds some dimension. But this should not be hot to the taste in any way.