Comments on: Blackened Mahi Mahi

By: Marsha Popejoy

Marsha Popejoy — Thu, 04 Jan 2024 01:29:15 +0000

Easy and delicious way to prepare fish.

By: Kristen Chidsey

Kristen Chidsey — Wed, 09 Aug 2023 10:42:17 +0000

In reply to Rebekah Montes. Thank you for sharing, Rebekah! I am thrilled to hear you and your family enjoyed this Mahi Mahi :)

By: Rebekah Montes

Rebekah Montes — Wed, 09 Aug 2023 01:32:33 +0000

This was SO good! My first time making Mahi Mahi and my family loved it!! This is going on our rotation. Thank you!

By: Kristen Chidsey

Kristen Chidsey — Thu, 15 Jun 2023 10:39:52 +0000

In reply to Karen. Thank you for sharing, Karen! I am thrilled to hear you enjoy it so much! And I love the mango salsa topping :)

By: Karen

Karen — Thu, 15 Jun 2023 02:53:07 +0000

In reply to Linda Dunneback.

I cooked this according to the directions and it came out so delicious, I had a rather thick filet so I added 2 extra minutes cooking time and served with a squeeze of lime and mango salsa and a simple salad, absolutely delicious. I wish I could post a picture, restaurant quality dinner and keto friendly too.

By: Kristen Chidsey

Kristen Chidsey — Wed, 20 Apr 2022 12:11:42 +0000

In reply to Chris H. So happy to hear you enjoyed this recipe for Mahi Mahi, Chris! Thank you for sharing.

By: Chris H

Chris H — Wed, 20 Apr 2022 00:03:08 +0000

In reply to Kristen Chidsey.

This was my first time making Mahi Mahi. Your recipe was super simple, easy to make and delicious. I paired it with brussell sprouts. My family will be enjoying this meal more often.

By: Kristen Chidsey

Kristen Chidsey — Tue, 15 Mar 2022 23:08:21 +0000

In reply to Elaine. I am so happy you enjoyed so much Elaine!

By: Elaine

Elaine — Tue, 15 Mar 2022 22:51:44 +0000

In reply to Kristen Chidsey.

Seafood is so intimidating for me - it's expensive and I'm always afraid I'll mess it up and it will be wasted. I'm ok with shrimp and salmon but your recipe is the first time I've tried making mahi mahi. It was a DELICIOUS hit! Thanks!

By: Kristen Chidsey

Kristen Chidsey — Wed, 08 Sep 2021 19:52:38 +0000

In reply to Linda Dunneback. As long as you grease your grill really well. Fish is super delicate and can easily tear on the grill.

By: Linda Dunneback

Linda Dunneback — Wed, 08 Sep 2021 14:33:23 +0000

Can we grill this with the same
Results?

By: Kristen Chidsey

Kristen Chidsey — Mon, 30 Aug 2021 14:00:21 +0000

In reply to Lisalia. I LOVE hearing that your family enjoyed so much! Thanks for sharing Lisalia!

By: Lisalia

Lisalia — Mon, 30 Aug 2021 13:33:58 +0000

The best way to eat mahi mahi. I know you give some instructions for if we have leftover... but truly there was no leftover fish. Simply delicious - especially taken to the next level with that squeeze of lemon over top to finish it off!

By: Kristen Chidsey

Kristen Chidsey — Mon, 30 Aug 2021 11:18:03 +0000

In reply to Beth. Thank you so for sharing Beth! So happy you enjoyed this recipe for Mahi Mahi!

By: Kristen Chidsey

Kristen Chidsey — Mon, 30 Aug 2021 11:17:37 +0000

In reply to Allyssa. I am so happy you found the instructions easy to follow and you enjoyed the Mahi!

By: Allyssa

Allyssa — Mon, 30 Aug 2021 11:12:17 +0000

Thank you so much for this recipe, it's really helpful and easy to make! Well done!

By: Beth

Beth — Mon, 30 Aug 2021 01:25:36 +0000

I love mahi-mahi and this is incredibly delicious! This has become one of my favorites for lunch or dinner. Such a great and flavorful recipe!